Large mixed board
Charcuterie and cheese, generous size for 3–4 people
18.00 €Menu
ONE MENU.
SO MANY MOODS.
French & Kabyle cooking, made for sharing.
Sharing boards
Small mixed board
Charcuterie and cheese for two
14.00 €Charcuterie board
A selection of seasonal charcuterie
16.00 €Cheese board
Three matured cheeses and country bread
15.00 €Hot dishes
TESTEeN
5.00 €Rib steak
Butcher’s cut, homemade fries and salad
18.90 €Chicken escalope
Served with homemade fries and green salad
16.00 €Grilled meat of your choice
Homemade fries and salad
17.00 €Homemade fries
Cut and fried on site
4.90 €Drinks & aperitifs
Half-pint lager
25 cl draught
2.00 €Pint of lager
50 cl draught
3.00 €Mojito
Rum, fresh mint, lime and cane sugar
5.00 €Cuba Libre
Rum, cola and lime
5.00 €Spritz
Aperol, prosecco and sparkling water
5.00 €Piña Colada
White rum, pineapple and coconut milk
5.00 €Kabyle specialities
Couscous, tagines and slow-cooked dishes, depending on the market and the season. Subject to availability.
For any allergy or intolerance, please ask our team. Missing information does not mean a dish is allergen-free.
Prices in euros, including tax and service. The menu may change with the seasons.